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Programme
Day 1
10:30 | Why loyalty & community marketing is the make it or break it for hospitality businesses
Freddie Szydlowski, Embargo App
11:30 | Building a community through coffee
Becca Wilkinson, The Beehive Ashford
12:30 | Sourcing coffee, what do roasters look for in their cup?
Matt Randell, Langdon Coffee Merchants
Tereza Vertatova, Curve Coffee Roasters
Nicole Ferris, Climpson & Sons
13:30 | What’s next for the home coffee market?
Paul Kelly, La Marzocco
Alice Wainwright, RiSE Coffee Box
Luke Powell, Sage Appliances
WIll Hinton, BWT UK Ltd
Day 2
11:30 | Why we should be drinking more Mexican coffee
Jessie May Peters, Raw Material
12:30 | Sustainability & the coffee industry
Tim Ridley, United Baristas
Navid Lohrasb, Oatly
13:30 | The Rise of Specialty Coffee on the South Coast
Ben Brooker, La Marzocco
David Leeper, Cast Iron
Steve Taylor, Little Swift
Lauren Bayross Payne, Espresso Solutions
14:30 | When is the right time to expand?
Louis Hurst, HatHats
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